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Kartoshkai bugpaz

Tajhizot: degi mantu, takhtachaho, kordhoi harkhelai oshkhonagi, satilcha, chavli, tarozu. (hajmash baroi 4-5 kas).

Miqdori masoleh: kartoshka – 1 kg, namak, qaylai hulbagin muvofiqi tab.

Rafti kor:

kartoshkai-bugi

Ba degi mantu ob andokhta, kartoshkai toza kardaro ba langandi surokhdori degi mantu butun yo 2 yo 4 hissa karda mechinand. Sipas mahin namak poshida, sarpushashro purra pushida, dar alavi baland meguzorand. Bad az ba jushidan sar kardani ob, otashro pasttar karda, 25-30 daqiqa mepazand.

Kartoshkai bugpaz, alalkhusus baroi tayyor kardani pyurei kotletho nagz meboshad.

 

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