Bodiringi bo namak khobonidashuda (Soleniy)

Tajhizot: du kastryuli sirdor tabaqchai javli, takhtacha baroi reza kardani sabzavoti khom, kord, qoshuq.

Miqdori masoleh: baroi yak litr ob 50 g namak, shibit, kabudi 2-3 bandcha, 50 g – sirpiyoz, 1 dona qalanfuri tund, bargi gor yo olucha – 8-10 dona, bodiring – 1 kg.

 Rafti ijroi kor:

Baroi namakuni bodiringi navu toza bodiringhoi miyonakhelro girifta ba navho judo karda bo obi khunuk meshuyand. Zarfho baroi namakuni, chubin, SHishagin va sirdor meshavand.

Ba zarf barghoi gor yo olucha, shibit, kabudi, qalanfuri tund, bodiringi shustashudaro va doruvorihoro meguzorand. Namakobro alohida tayyor mekunand va az doka guzaronida ba boloi bodaring merezand. Rui bodiringro ob 3-5 sm pushad, boloi onro bo sarpush mahkam mekunand.

Ezoh: Agar bodiringro dar zarfhoi shishagin mahkam kardan khohed bodirinro dar mudati 12-14 soat tar mekunand.